Berry Beauty Bliss Balls
I absolutely love this recipe! It tastes like a creamy vanilla cookie dough with bursts of sweet and sour goji berries. Yum!
I personally practice intermittent fasting. So I don’t eat breakfast and instead have my first meal at around 12pm, then my next meal is dinner! Now of course in between that I like to have something small (I call it a mini meal) in the afternoon in between my two main meals (which both follow this formula).
And some form of protein ball is what I like to keep in the fridge for these times.
The thing with store-bought protein balls is that they are filled with so much sugar!! And this only leaves you hungry, craving more sugar and not feeling energised. No thanks.
So of course I like to make my own!
Berry Beauty Bliss Balls
I absolutely love this recipe! It tastes like a creamy vanilla cookie dough with bursts of sweet and sour goji berries. Yum! I personally practice intermittent fasting. So I don’t eat breakfast and instead have my first meal at around 12pm, then my next meal is dinner! Now of course in between that I like to have something small (I call it a mini meal) in the afternoon in between my two main meals (which both follow this formula).
Serves:
6
Prep time:
45 minutes
Cook time:
0 minutes
INGREDIENTS
- ¼ cup vanilla pea protein powder
- 3 tbsp Pearl Marine Collagen (unflavoured or creamer)
- 2 tbsp coconut flour
- ¼ cup desiccated coconut, plus extra for rolling
- ¼ cup hemp seeds
- ¼ cup cashew butter
- 2 tbsp coconut oil, melted
- ¼ cup goji berries, dried
METHOD
- In a large bowl combine the protein powder, collagen, coconut flour, desiccated coconut and hemp seeds. Stir until no lumps remain.
- Add in the cashew butter and coconut oil and combine to form a sticky dough. If the mixture is too soft, simply add an extra tablespoon of coconut flour. Stir in the goji berries.
- Shape into 6 balls and place in the fridge or freezer for 30 minutes to set.
- Roll in extra coconut and enjoy! Store in the fridge in a jar or container.
About Liv
I’m a holistic nutritionist (BSc) and healthy chef and I’m obsessed with waking up every day happy to be alive and excited for the day ahead, and eating incredible nourishing food!
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