dinner party
Zucchini Tart with a slice taken out
Zucchini, Pumpkin & Goat’s Cheese Tart
Burrata With Blood Orange, Fennel, Corn And Ooray Powder on a plate
Burrata With Blood Orange, Fennel, Corn And Ooray Powder
Vanilla Yoghurt Panna Cotta
Roasted Garlic White Bean Dip With Beetroot And Fennel
Rosemary & Thyme Topped Salmon Side
Tahini Basil Crispy Chicken
Fioretto With Tahini, Figs & Pine Nuts
Loaded Butternut With Herbs, Chilli & Apricot
Roasted Beetroot With Ginger, Lime & Tahini
Spiced Eggplant And Zucchini Quinoa
Braised Chickpeas In Tomato
Eggplant Wedge & Burrata Side
Sweet & Salty Sesame Bok Choy And Cucumber
Roasted Sweet Potato Wedges + Vegan Tartare
Raw Asparagus + Burrata Salad
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